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© 2022
Touchy Coffee, LLC
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Sensational Coffees
Roasted in Troy, NY
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Mexico Irene Sanchez: Iced Coffee Cans (4-Pack)
MEXICO IRENE SANCHEZ: ICED COFFEE CANS (4-PACK)
$18
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SOLD OUT
Our canned iced  coffee is tasty straight from the can, poured over ice, topped with milk, or however your heart desires, whenever your heart desires it! This peachy-keen coffee from Irene Sanchez brings juicy fruits and honeyed sweetness together i ...READ MORE
NEW! Colombia Alfredo Arenas
COLOMBIA ALFREDO ARENAS
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SOLD OUT
Alfredo Arenas is one of thirteen members of ASPROCAAR — a producers’ association based in La Argentina, western Huila, Colombia. His farm, Finca el Mirador, is located in Saladoblanco, a couple of hours south and west. Despite the hectic commute co ...READ MORE
NEW! Coffee n Cream Baseball Cap
COFFEE N CREAM BASEBALL CAP
$45
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SOLD OUT
A baseball cap inspired by that magical moment when cream swirls into your coffee and it looks like a work of art. 100% cotton unstructured baseball cap hand marbled by Christin Ripley Studio using the traditional Turkish Ebru marbling method - each ...READ MORE
Rwanda Ngoma
RWANDA NGOMA
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SOLD OUT
It’s hard to overstate how fortunate we are to have partners like Baho and Sundog. This is the third time this year that we’ve launched a wildly delicious coffee from Rwanda. For us, and hopefully for you, each has felt like a blessing. While there ...READ MORE
Kenya Karatina
KENYA KARATINA
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SOLD OUT
  Coffees from Kenya can be pretty darn polarizing. Many of us industry nerds will wax poetic ad nauseum about how these are the cleanest, most complex, exquisitely processed coffees on the planet. Meanwhile, they’re also notorious for making milk c ...READ MORE
Brazil Edson Tamekuni
BRAZIL EDSON TAMEKUNI
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SOLD OUT
Brazil may be the highest-volume coffee-producing country on the planet, but it wasn’t so long ago that you’d be hard-pressed to see it on a specialty menu. Admittedly, its reputation for producing nutty, mellow coffee without a whole lot happening ...READ MORE
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Touchy is sensitive. Touchy requires careful handling. Touchy is delicate. It’s tactful, tactile, and sometimes even transcendental. Touchy pays homage to the vast number of hands that plant, tend, process, import, roast, and brew this coffee before it finds its way into your cup. With every sip, we hope to remind you that coffee is not just a commodity, it’s a sensation.
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A seed is planted in just the right spot, with just the right amount of shade The seed is tenderly attended to as it grows and it eventually blossoms Flowers turn to fruit Perfectly ripe coffee cherries are plucked and placed in a basket The seeds inside are fermented and freed from their fruit The green coffee seeds are carefully dried and prepared for export, to us We gently roast the green coffee until it tastes and feels like magic The roasted coffee finds its way into your hands and you brew a minor miracle
A seed is planted in just the right spot, with just the right amount of shade The seed is tenderly attended to as it grows and it eventually blossoms Flowers turn to fruit Perfectly ripe coffee cherries are plucked and placed in a basket The seeds inside are fermented and freed from their fruit The green coffee seeds are carefully dried and prepared for export, to us We gently roast the green coffee until it tastes and feels like magic The roasted coffee finds its way into your hands and you brew a minor miracle